LEARN ABOUT COFFEE

COFFEE BIOLOGY AND PROCESSING

Learn more about what coffee is, the two species of coffee plants, how coffee is cultivated and processed, how coffee is graded, what coffee names mean, and what a single-origin coffee is.

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All the basics for choosing a the coffee that is right for you. Learn about coffee origins, body, acidity, and how to brew great coffee and espresso drinks. Plus, our recipe for cold-brewed iced coffee.

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UNDERSTANDING
CERTIFICATIONS AND LABELS

Everything you need to know about organic certifications, fair trade, shade grown and the Swiss Water Decaffeination Process.

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HAPPY HOLIDAYS

COMING SOON TO THE WEBSITE - SUBSCRIPTIONS AND PICK-UP OPTIONS!!
In the meantime, pick-up is available at our roastery if you are ordering in bulk quantities - 5 or more pounds per selection. Just email or give us a call to place your order.
You can also pick up a case of Nitro at the roastery - $39 for twelve 12-oz cans.

Please Note: Orders received on Thursdays or Fridays will be roasted on the following Monday. The roastery is closed weekends.
We will be closed Tues & Wed Dec 24 & 25; Tues & Wed Dec 31 & Jan 1.

We are truly grateful for the support and enthusiasm of our customers - Thank You!

LEARN ABOUT COFFEE

COFFEE BIOLOGY AND PROCESSING

COFFEE BASICS

UNDERSTANDING CERTIFICATIONS AND LABELS

UNDERSTANDING
CERTIFICATIONS AND LABELS